Ashari, Hakim Putra, Universitas Pembangunan Nasional "Veteran" Jawa Timur, Indonesia
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JITIPARI (Jurnal Ilmiah Teknologi dan Industri Pangan UNISRI) Vol. 8 No. 2 (2023) - Artikel
Characteristics of Milkfish Sausage (Chanos chanos) and Carrots (Study of Proportions of Tapioca Flour: Taro Starch and Addition of Egg White)
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