MARKETING COMMUNICATION STRATEGY OF WEDRINK SOLOBARU THROUGH INSTAGRAM IN INCREASING CUSTOMER SATISFACTION

Authors

  • Sekar Kinasih
  • Andri Astuti Itasari
  • Dewi Maria Herawati

Abstract

ABSTRACT

            The marketing communication strategy (promotion) is crucial for achieving company goals. Wedrink Solobaru, as a new food and beverage franchise, competes with other brands like Mixue and Momoyo in Solo City. Every business player has strategies to attract and enhance customer satisfaction. Despite being new, Wedrink Solobaru has shown rapid growth with an increasing number of visitors. This study aims to describe the marketing communication strategy of Wedrink Solobaru through Instagram in improving customer satisfaction. This research is descriptive qualitative, using primary data from interviews and observations, as well as secondary data from documents, books, and journals. Data collection techniques involve purposive sampling, with credibility tested through triangulation. Analysis is conducted using the Miles and Huberman method, including data collection, reduction, presentation, and conclusion drawing. The study results indicate that the marketing communication strategy of Wedrink Solobaru, through the 4P marketing mix and marketing communication mix, has successfully improved customer satisfaction. However, in terms of advertising, the mismatch between the received products and the advertising content still causes dissatisfaction.

Keywords: Marketing Communication Strategy, Instagram, Customer, Satisfaction

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Published

2025-01-23

How to Cite

Kinasih, S., Itasari, A. A., & Herawati, D. M. (2025). MARKETING COMMUNICATION STRATEGY OF WEDRINK SOLOBARU THROUGH INSTAGRAM IN INCREASING CUSTOMER SATISFACTION. Solidaritas: Jurnal Ilmu-Ilmu Sosial, 8(2). Retrieved from https://ejurnal.unisri.ac.id/index.php/sldrts/article/view/11525