Peningkatan Kualitas dan Kuantitas Produksi Pengrajin Jamu melalui Cara Pembuatan Obat Tradisional yang Baik (CPOTB) dan Pengemasan

Authors

  • Sunardi Sunardi Setia Budi University
  • Argoto Mahayana Universitas Setia Budi
  • Widi Hariyanti Universitas Setia Budi
  • Sugiyarmasto Sugiyarmasto Universitas Setia Budi
  • Muhammad Dzakwan Universitas Setia Budi

DOI:

https://doi.org/10.33061/awpm.v7i1.8316

Abstract

Traditional medicine / herbal medicine is a product consumed by many people, so the security aspect must be maintained. In order for herbal products to be safely consumed, herbal medicine producers must understand and apply sanitation and hygiene in their production processes and packaging methods. The community service activities aim to improve the knowledge and skills of herbal medicine craftsmen about sanitation and herbal hygiene production and how to pack using continuous sealer machines. This activity was held at PJ SUTI SEHATI, having its address at Pengkol RT 02 RW 1 Nguter Sukoharjo and PJ Bintang Mas having the address at Tenongan RT 2 RW 1 Gupit Nguter Sukoharjo. The form of the activity is providing counseling (lectures and question and answer), training and mentoring. The target of the activity is the leader / owner and employees of herbal medicine craftsmen. The steps of the activity include, preparation, implementation and evaluation. The participants received an explanation of sanitation and hygiene and how to pack using continuous sealer machines. Evaluation has been carried out after service activities which result in packaging using a continuous sealer machine 3-4 times faster and more hygienic.

Downloads

Download data is not yet available.

Author Biography

Sunardi Sunardi, Setia Budi University

Analysis Chemistry, Faculty of Tecnic, Setia Budi University

Downloads

Published

2023-04-01

How to Cite

Sunardi, S., Mahayana, A. ., Hariyanti, W. ., Sugiyarmasto, S., & Dzakwan, M. . (2023). Peningkatan Kualitas dan Kuantitas Produksi Pengrajin Jamu melalui Cara Pembuatan Obat Tradisional yang Baik (CPOTB) dan Pengemasan. Adi Widya : Jurnal Pengabdian Masyarakat, 7(1), 124–130. https://doi.org/10.33061/awpm.v7i1.8316