MAHARDIKA, G.; SUPRIYANTO, S.; RAKHMAWATI, R. KAJIAN SIFAT FISIK KIMIA DAN ANTIBAKTERI PASTA BELIMBING WULUH (Averrhoa bilimbi L.). JITIPARI (Jurnal Ilmiah Teknologi dan Industri Pangan UNISRI), [S. l.], v. 6, n. 2, p. 109–118, 2021. DOI: 10.33061/jitipari.v6i2.6303. Disponível em: https://ejurnal.unisri.ac.id/index.php/jtpr/article/view/6303. Acesso em: 6 may. 2024.