Pawoko DT, Nuraini V, Widanti YA. Dried noodles substitute tempeh flour and mocaf flour (modified cassava flour) with different percentages of cow’s milk: Mi kering subtitusi tepung tempe dan mocaf (modified cassava flour) dengan perbedaan persentase susu sapi. Agrobiotek [Internet]. 2025 May 11 [cited 2026 Feb. 17];2(1):57-6. Available from: https://ejurnal.unisri.ac.id/index.php/Agro/article/view/9836