The effect of drying time and maceration temperature on the anthocyanin content of telang flower extract (Clitoria ternatea L.): Pengaruh lama pengeringan dan suhu maserasi terhadap kadar antosianin ekstrak bunga telang (Clitoria ternatea L.). ABSJ [Internet]. 2025 May 11 [cited 2026 Oct. 7];2(1):1-6. Available from: https://ejurnal.unisri.ac.id/index.php/Agro/article/view/9827