“Kembang Goyang Characterization With Rice - Mocaf Flour (modified Cassava Flour) Subtitution and Variation of Milk Types : Karakteristik Kembang Goyang Dengan Substitusi Tepung Beras - Tepung Mocaf (modified Cassava Flour) Dan Variasi Jenis Susu ”. AgroBio Science Journal, vol. 2, no. 1, May 2025, pp. 78-88, https://ejurnal.unisri.ac.id/index.php/Agro/article/view/9838.