“Dried noodles substitute tempeh flour and mocaf flour (modified cassava flour) with different percentages of cow’s milk: Mi kering subtitusi tepung tempe dan mocaf (modified cassava flour) dengan perbedaan persentase susu sapi”, ABSJ, vol. 2, no. 1, pp. 57–67, May 2025, Accessed: Oct. 07, 2026. [Online]. Available: https://ejurnal.unisri.ac.id/index.php/Agro/article/view/9836