“Kembang Goyang Characterization With Rice - Mocaf Flour (modified Cassava Flour) Subtitution and Variation of Milk Types : Karakteristik Kembang Goyang Dengan Substitusi Tepung Beras - Tepung Mocaf (modified Cassava Flour) Dan Variasi Jenis Susu ”. 2025. AgroBio Science Journal 2 (1): 78-88. https://ejurnal.unisri.ac.id/index.php/Agro/article/view/9838.